Just had this for dinner! And it does taste like lobster. Very good. The only problem I had was my cod broke into pieces getting it out of the water. I'll work on that. Will make this many more times. thanks

Reviewed On: Sep. 8, 2009

This is a great dish. Somethinng different for a change. I just used 1-lb. sausage, and med. size peppers. I did use more sweet and sour sauce, because I put it over rice and wanted extra sauce. Also had some left over pineapple so i through it in too! Thanks for the recipie, a keeper!

Reviewed On: Jul. 23, 2009

these are awsome. i had no trouble at all. i mixed everything in kitchen aid mixer. used two teaspoons to form balls. i got 53 of them. put on a greased cookie sheet. when done i put into freezer about 20 minutes, while chocolate was melting. i dipped a few at a time, so don't take all out of freezer at once. very rich, and very good. thank lisa

Reviewed On: Feb. 13, 2009