cook's profile


Karen
 
Member Since: Nov. 2007
Cooking Level: Intermediate
Cooking Interests: Stir Frying, Slow Cooking, Asian, Kids, Quick & Easy
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Recipe Reviews 47 reviews
Curried Coconut Chicken
Fabulous!!! I omitted the tomato sauce, used 3.5 tbsp of curry powder and 1.5 tbsp of sugar and seasoned generously with salt and pepper. Added some mushrooms, brocolli, and green peppers. Simmered for about an hour uncovered and the consistency and flavour was perfect. Will certainly be making this again soon!

0 users found this review helpful
Reviewed On: May 28, 2009
Balsamic Roasted Red Potatoes
I made these as a side for Mother's Day dinner and was absolutely delighted with how they turned out. I followed the recipe to a tee. I was concerned they'd be too vinegary but they were perfect. I will make these again for sure...they taste great and are super simple to prepare.

0 users found this review helpful
Reviewed On: May 10, 2009
Strawberry Bread
MmmmMmmmm. I just made these tonight with the following changes: used 1 cup applesauce and 1/4 oil as well as 4 cups of diced strawberries. I followed everything else as per the original recipes. I made one loaf and a tray of muffins. Simply delicious...will certainly make these again.

0 users found this review helpful
Reviewed On: May 10, 2009
 
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