I made the blueberry sauce to go with fruit. I used confectioners sugar instead of the cornstarch and honey. It thickened up the mixture and I did not have to boil it. I placed everything in the food processer and blended it together. It was spectacular!!!! I served it in the bottom of a pineapple along with "Fruity Fun Skewers" from this website!
Date Posted: Oct. 25, 2008
Cooking Level: Intermediate
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