Roomali Roti photo by Maralin - - 238813

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Roomali Roti

I used olive oil and added 1 tsp garlic powder for flavor. I didn't need to double-flip these like others did...just let it rise and brown on the first side (about 2 min) then flip and brown. Great, easy, handy recipe...thanks!

Date Posted: Jul. 10, 2009


Photo by Maralin

Cooking Level: Expert

Home Town: Brooklyn, New York, USA
Living In: Queens, New York, USA
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