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Rhubarb Dream Bars
This is REALLY good. If you're looking for a great rhubarb recipe, this is it! I used 2 cups of sugar instead of three, and I promise you can't tell at all; it is still very sweet (probably because of the crust). I used a little over five cups of rhubarb, and thought it was perfect. Following others' suggestions, I baked for 45 minutes with wonderful results. I highly recommend this dessert!
2 users found this review helpful
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Reviewed On:
May 27, 2011
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