I've made this dip about 5 times now and the last time I made it someone stole the recipe right out of my hand. The one thing I do based on the other reviews is use 1/2 the amount of Frank's Red Hot Sauce and add in 1/2 regular buffalo wing sauce such as Moore's brand - it's always a hit and goes very fast.

Reviewed On: Sep. 19, 2008

At first I tried this recipe at home just for my husband and I and we loved it. I then made it for his 30th birthday party and everyone kept raving about it, they ate it all up. Just make sure that you keep cooking in the ginger ale until a glaze forms on the kielbasa that way the brown sugar sticks well and cooks well in the broiler.

Reviewed On: Nov. 27, 2007