emy Recipe Reviewed - Community

Allrecipes Home > Community > Cooks > emy

cook's profile

Reviews

Dessert Crepes

Reviewed: Nov. 7, 2009

I have been using this recipe for quite some time now and I just remembered I never rated it. This is an awesome crepe recipe, turns out perfect everytime. Thank you for posting ann57!

Was this review helpful? [ YES ]
1 user found this review helpful

I love this recipe! The crust turned out great, the dough was easy to handle and best of all, it was all ready to eat in 30 minutes! Thank you for posting this recipe, this will be my go-to recipe for pizza crust from now on. I had some extra dough left so I made a calzone, turned out great too!

Was this review helpful? [ YES ]
0 users found this review helpful

Yummy Honey Chicken Kabobs

Reviewed: Jun. 1, 2008

Great recipe! I was worried the chicken would turn out too sweet but I was wrong, turned out absolutely delicious! I didn't have time to marinate the chicken and veggies overnight, I only marinated them for 30 minutes and they still tasted great, I also substituted black pepper with lemon pepper.Husband gave it a two thumbs up. I will definitely be making this one again. Thanks for a wonderful recipe.

Was this review helpful? [ YES ]
1 user found this review helpful

Fiesta Pear Dessert

Reviewed: May 31, 2008

This is a DELICIOUS recipe! I didn't expect it to be this good, but it turned out awesome! My husband loved it too, even though he is not a dessert lover. The only change I made was that I used apples instead of pears, and I sprinkled the tortillas with cinnamon sugar before adding the apples. Thanks for a great and easy recipe!

Was this review helpful? [ YES ]
4 users found this review helpful

Chinese Fried Noodles

Reviewed: Nov. 27, 2007

This was really good and fast too! I stirred all the vegetables in together with the onions though. The missing star is because I thought it would be "fried" but it was more like boiled and stirred in oil. But it was really tasty nonetheless and I would definitely make over and over again. I have been making these noodles for six months now and I enjoy eating them every time! I don't use sesame oil bcoz I couldn't find it in the grocery store, and I also use stir-fry frozen vegetable mix which cooks faster, i also cook them without the eggs. Thanks for a great addition to my recipe list!

Was this review helpful? [ YES ]
0 users found this review helpful