I have been using this recipe for quite some time now and I just remembered I never rated it. This is an awesome crepe recipe, turns out perfect everytime. Thank you for posting ann57!

Reviewed On: Nov. 7, 2009

I love this recipe! The crust turned out great, the dough was easy to handle and best of all, it was all ready to eat in 30 minutes! Thank you for posting this recipe, this will be my go-to recipe for pizza crust from now on. I had some extra dough left so I made a calzone, turned out great too!

Reviewed On: Nov. 7, 2009

Great recipe! I was worried the chicken would turn out too sweet but I was wrong, turned out absolutely delicious! I didn't have time to marinate the chicken and veggies overnight, I only marinated them for 30 minutes and they still tasted great, I also substituted black pepper with lemon pepper.Husband gave it a two thumbs up. I will definitely be making this one again. Thanks for a wonderful recipe.

Reviewed On: Jun. 1, 2008