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Banana Pancakes I
I loved that this recipe was from scratch instead of using a store bought pancake mix! If you are looking for a fat, light, airy pancake, this isn't it; it would need less milk and more baking powder. And that may be some of the comments about it being too flat or heavy. The bananas make it very moist, but I wouldn't call it mushy. It was a great way to get my bread loving daughter to mix in some fruit with her breakfast! My son rated it okay.
1 user found this review helpful
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Reviewed On:
Nov. 21, 2007
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