I'm a full time college student and I also work full time. I just got married and love to make meals and desserts for my husband and I. I love to experiment with new ingredients and adjusting recipes to fit our tastes. Breads . Main Dishes . Desserts . I like to cook from scratch. I know in the fast paced world we live in now that cooking and baking like that seems behind the times, but I get no greater satisfaction than I do from cooking and baking like my Grandma did while I was growing up. Plus, doing it from scratch just tastes better! My grandma's cooking and baking. There wasn't a thing aout it that I didn't like. I want to be exactly like her and carry on her tradition of exceptional food made from scratch. Peanut Butter Pie was afavorite of my family's...we have it at every family get together and we also make it quite often just to enjoy with a meal! I find triumph in making a dish that my husband really likes. He's somewhat of a picky eater and so getting him to tell me how much he likes a meal without me prodding him for an answer is a great triumph. It helps taht I'm learning his specific food tastes, and how to meld flavors and spices together. I made grilled cheese for my husband and I one night. I burnt them so bad that our fire alarms that hadn't gone off in months due to dead batteries went off. I brought dead batteries back to life!