Since this was my first time making cream puffs, I was ecstatic that they didn't deflate and it turned out beautifully! The only thing I didn't care for was the vanilla pudding mixture. I'm looking for more of a whipped filling, like the ones in the Belgian mini cream puffs that you can buy at Costco or Sam's club. If anyone has any suggestions please let me know :)
Other than that, I am very pleased with this easy recipe.
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