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Zucchini and Shells

Reviewed: Jan. 26, 2009

This was really good. After reading everyones reviews, I didn't add any sugar and cooked the zucchini just until crisp-tender (not an hour). This was very good! Will make this again.

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1 user found this review helpful

Cheryl's Spinach Cheesy Pasta Casserole

Reviewed: Jan. 19, 2009

This was very tasty!! My husband was very happy with this one as well. Thanks!!!

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Bow Ties, Zucchini, Carrots, and Chicken

Reviewed: Jan. 14, 2009

This recipe was really good and healthy. Next time I make it, I'll probably boil the pasta in the chicken broth with garlic instead of using it as a sauce. I did end up wasting a lot of the sauce (I didn't want it too soupy). That's my only suggestion. Overall, very good!!

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5 users found this review helpful

Braised Balsamic Chicken

Reviewed: Dec. 15, 2008

This recipe was good for a change. I added a side of white rice with butter and this evened out the taste of the balsamic vinegar. My husband liked it

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