Pizza Trial #2 
 
Sep. 2, 2009 5:48 pm 
Updated: Nov. 5, 2009 3:07 pm
Pepperoni, Bacon, and Jalapeno Pizza

Ingredients from store:

Pizza Dough
Mozzarella Cheese
Perpperoni
Bacon

Ingredients from Home:

Garden fresh Jalapeno

We serve "pickled" jalapenos on our pizzas but I though why not use my abundance from the garden. I have to say it was one of the greatest things ever. I did bake them on the pizza rather than topping it with them raw. So, if you have extra jalapenos laying around throw them on your next pizza. You just might be surprised.
 
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Comments
Sep. 3, 2009 5:59 am
I LOVE jalapeno's on my pizza! Those look delicious and now I'm hungry for some at 9AM lol
 
Nov. 5, 2009 3:07 pm
MMM!!!! yummy! thanks for the recipe Dsk! &hearts
 
 
 
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My Profile
Daniel's Sarah K
 Supporting Member (Click to learn more about Supporting Membership)
Home Town: Dearborn, Michigan, USA
Living In: Utica, Michigan, USA
Member Since: Nov. 2007
Cooking Level: Intermediate
Cooking Interests: Slow Cooking, Italian, Southern
 
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About Me 
I am still a young newlywed learning to cook for someone with a completely different upbringing than my own, but so far I think I am succeeding. The most important thing about cooking is to have fun. As soon as you are no longer having fun bad things happen.
My favorite things to cook
I love trying NEW things. My personal favorites are mexican dishes and casseroles. As for my husband he is a true meat and potatoes man. I have gotten creative with new ways to cook the same things for him.
My favorite family cooking traditions
Christmas is always a dinner of fresh clams, chowder, and city chicken. It is a bid odd, considering we have all lived in Michigan for our entire lives.
My cooking triumphs
I love compliments. Any time I make something and people love it I feel wonderful.
My cooking tragedies
It wasn't really my fault, but I made cornish game hens one night for dinner. My husband hated them and he ended up eating a bowl of canned soup.
 
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