|
Cheese and Broccoli Chicken Soup
Have made this a few times..it is delish
Used chicken broth (about 8 cups what was on hand) and the rest water and a couple
of bouillon cubes.Sauted 2 large chicken breast in butter and garlic..Even used the
broccoli already cut up in bag ..Used half and half thats all i had..Very good
recipe... better the next day!
0 users found this review helpful
|
Reviewed On:
Dec. 8, 2008
|