cook's profile


melanidee
 
Home Town:
Living In: Chatsworth, California, USA
Member Since: Nov. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Nouvelle, Middle Eastern, Mediterranean, Low Carb, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Quilting, Sewing, Needlepoint, Gardening, Camping, Reading Books, Music, Painting/Drawing, Charity Work
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Recipe Reviews 2 reviews
Caribbean Crabmeat Salad
This was Yummy!!! We wanted something refreshing and different. This recipe deliverers! We are big fans of bold flavor, so couldn't resist adding 3 cloves of minced garlic and 3 chopped scallions. I used one pound of spaghetti noodles broken in thirds. Tripled the faux crab. Doubled the dressing, cilantro, and mango. Only used 1/4 teas cumin per others suggestions. Weak tummies, so I went with 1/4 of the jalapeno. I am telling you this is the bomb! THANKS 4 SHARING LEIANE!

1 user found this review helpful
Reviewed On: Jun. 26, 2009
Cinnamon Pie
This pie was "TO DIE FOR". My boyfriend ate almost the whole pie watching TV last night, and finished it for breakfast. The only change I made was I used 1 cup heavy wihpping cream and 1/2 cup whole milk because that was what I had in the house. Also topped it with more whipping cream (what diet?)Thanks Sharon for a great recipe!

1 user found this review helpful
Reviewed On: Oct. 16, 2008
 
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