This recipe turned out amazing! I loved it. It was my first attempt at frying fish, and it was a great success. I made sure to coat the fish in flour first (I did a trial one, and the batter slipped off too much). I also reduced the salt by half b/c others mentioned it was too salty. All in all, this recipe was really good, and I look forward to making it again.

Reviewed On: Nov. 13, 2009

I made these hush puppies to go along with a beer battered fish recipe. These were AMAZING! They had a little too much sugar, but I liked the sweetness. Next time I will probably slightly reduce the sugar.

Reviewed On: Nov. 13, 2009

I was hesitant to make this recipe, but after reading all the reviews, I decided to give it a try. It was definitely worth it! This pork turned out incredible!! My roommate said it's her new favorite recipe of mine. Everyone at school is jealous when I reheat some left overs. Like someone said before, if you are on the fence about making this, DO it!

Reviewed On: Nov. 13, 2009