The only reason I didn't give this five stars is because I use this recipe with fake ground beef (vegetarian). Other than that, it is excellent! It is a delicious stew, especially if you are familiar with New Mexican green chili recipes. As someone who lived in Albuquerque for 6 years and still craves and misses the dishes now that I'm in NY state, this dish serves as a welcome memory. It's warm, spicey, and so yummy!

Reviewed On: Nov. 20, 2007