I made this recipe and it came out great! Except the fact the crumbly stuff didnt stay crummy. I made it in a 8x8 Instead of muffins. Plus it took alot longer to cook in the oven then muffins would. But Next time when I do this....I will cook it for 25mins with out the crumbly topping then add it to the cake for the next 25mins.

Reviewed On: Aug. 27, 2009

LOVED IT! The thing i didn't add was the pepper. It was alittle to much zing for me. Over all it was great!!!

Reviewed On: May 14, 2008

This recipe was pretty good. I wouldnt' follow the directions completely. The thing I did different was...Not to add so much bread crumbs (It makes it to dry and crumy). Add half then what it says to and replace it with more apples. I also took apple sauce and mixed it with water and poured that ontop of the dish before I put it into the oven. Just so it wouldnt be so dry. Over all it was a crowd pleaser.

Reviewed On: Jan. 29, 2008