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The reviewer gave this recipe 3 stars. This recipe averages a 4.65 star rating.

Zucchini Bread III

Reviewed: Jun. 12, 2009
This turned out okay..I've never had zucchini bread before. I split the batch between a loaf and 6 miffins. I substituted applesauce for the oil and egg whites for the eggs. I also used all whole wheat flour, used flaxsed instead of wheat germ, cut the sugar in half, and used walnuts. I may use a little more brown sugar next time...but I like my muffins not too sweet.
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The reviewer gave this recipe 2 stars. This recipe averages a 2.67 star rating.

Pumpkin Pie Smoothie

Reviewed: Sep. 3, 2007
This is the last time I will try a recipie without reading the reviews! The 2 1/2 cups of water was way too much! I only started out adding 1 cup and found that it was already too runny. Then with all that apple juice concentrate, it barely tasted like pumpkin! I had to doctor it up quite a bit to get the flavor and consistency I wanted. I added cool whip, ice, more cinnimon, nutmeg, and 1/2 of a vanilla soy yogurt. It turned out great after that!
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7 users found this review helpful

 
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