cook's profile


McDiddly
 
Home Town:
Living In: Montreal, Quebec, Canada
Member Since: Sep. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Asian, Mexican, Indian, Italian, Middle Eastern, Healthy, Vegetarian, Dessert, Quick & Easy, Gourmet
Hobbies: Walking, Reading Books, Music
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Recipe Reviews 5 reviews
Balsamic Roasted Red Potatoes
Great recipe. We were a bit wary about the amount of vinegar in the recipe, but it was just enough, and by the end of the meal everyone was stealing pieces from the serving platter! Will become a staple recipe. Nice presentation for guests too.

11 users found this review helpful
Reviewed On: Jan. 5, 2008
Vegan Red Lentil Soup
I used a whole can of coconut milk, doubled the tomato paste, added a veggie bouillon cube and cinnamon, and it was absolutely delicious! It has the taste of a koorma sauce, which I've really craved since becoming a vegetarian. We ate it as a soup, but I could imagine it with rice... but be careful, all the lentils make it VERY filling!

2 users found this review helpful
Reviewed On: Sep. 11, 2007
Caramel Shortbread Squares
So delicious... I made this for a fundraiser afternoon tea, and I heard nothing but compliments. It sort of has a Skor bar taste to it. Just wonderful.

0 users found this review helpful
Reviewed On: Sep. 10, 2007
 
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