|
Blueberry Cream Cheese Pound Cake I
I made this recipe for the first time last year for my Son's Birthday. I used the suggestion made about the french vanilla cake mix and flouring the blueberries before folding them into the batter. The cake was amazing and everyone loved it! Today is my son's 7th birthday and he asked me to make him the blueberry cake again! I can't wait to serve it up to everyone!! Thank you for this wonderful recipe!
0 users found this review helpful
|
Reviewed On:
Mar. 12, 2009
|