cook's profile


alwayscdn
 
Living In: Oklahoma City, Oklahoma, USA
Member Since: Sep. 2007
Cooking Level: Expert
Cooking Interests: Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Italian
Hobbies: Scrapbooking, Walking, Photography, Music
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About this Cook
A very proud Japanese/Irish-Canadian citizen, married to an African American from N.Y. but live in Oklahoma. What a mix,eh.
My favorite things to cook
Turkey for Thanksgiving is one of my faves to make. I love to make Karage chicken, sushi and Okonomiyaki.
My favorite family cooking traditions
Making Sushi to go along with our Thanksgiving dinner! It was tradition growing up in our house.
My cooking triumphs
Cooking the same way my mom did. She never taught me but I watched her. So good to have now that she has passed on... I think my mom's karage chicken and Okonomiyaki are some of my best meals.
My cooking tragedies
Most chinese food and especially fried rice!!!! Can't seem to get a hold on doing it right.Baking desserts and breads are not a great thing with me either.
Recipe Reviews 4 reviews
Baked Macaroni and Cheese with Tomato
really like this recipe! I added a tbsp of basil garlic seasoning and I think next time I would add a little more tomato soup. 3/4 of the family can. It is very tasty and easy. My family ate it up. This would be good with a spinach salad and baked garlic/lemon chicken

11 users found this review helpful
Reviewed On: Jan. 1, 2008
Parmesan Focaccia Bread
I made this with frozen bread dough(yes,I cheated). I added fresh garlic and then put the parmesian on top of that with an extra drizzle of olive oil. I used olive oil and balsamic vinegar as my dipping sauce.

2 users found this review helpful
Reviewed On: Dec. 31, 2007
Yakitori Don
Love this dish....I took other opinions of being too salty and used Yamasa 50%less salt-soy sauce. I am a Kikkoman girl but this turned out great! Added green onions (chopped) and it was tasty!

0 users found this review helpful
Reviewed On: Dec. 27, 2007
 
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