My boyfriend adored this and took seconds, I on the other hand thought it was OK. It was a tad on the sweet side for me and I couldn't figure out the fishiness with the cinnamon. I served it on leftover naan bread from another recipe, that was definitely a good idea. Could use some tweaking and a good dose of red wine vinegar.

Reviewed On: Dec. 9, 2009

These were ridiculously easy! While my potatoes were draining I warmed a little melted butter and milk in the pan before returning the potatoes. Can't go wrong!

Reviewed On: Nov. 6, 2009

Definitely a winner! My boyfriend isn't a fan of cake and he took two HUGE portions. One slight change for next time. Cut back a tad on the sauce it overwhelmed and nearly drowned my cake. It was done baking for me at 30 minutes. I poured the sauce on and popped it back in the oven for 5 minutes to brown to coconut. Fabulously easy! Thank you!

Reviewed On: Nov. 4, 2009