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Banana Muffins with a Crunch
These were super awesome, and I made all the changes suggested by other reviewers to make them healthier. I used 1 cup of whole wheat flour, 2 of all purpose, I used 1/2 cup white sugar and 1/2 cup of brown. I only used 1/2 cup of melted butter, and 1/2 cup applesauce. I mixed dry ing, then added butter, then wet, then at the end I added the coconut, finely chopped pecans :) and some finely shredded carrot and a smidge of mini chocolate chips.. they were awesome, and on the healthy side for my 2 year old.
2 users found this review helpful
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Reviewed On:
Jun. 6, 2011
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