Great dip! I also mixed in the mozzarella cheese. I baked it in a round, hollowed-out loaf of crusty bread, and served crackers and pieces of the bread with it. Delicious-- there was nothing left to take home!

Reviewed On: Aug. 31, 2007

Very good recipe--a nice combination of flavors. I wasn't sure if my guests would like the curry flavor, so I cut the amount of curry powder to 1/2 tsp., and added 1 tbsp of honey. Also, I like "stuff" in a salad, so I added 1/2 cup of the following: craisins, chopped green onions, celery, and toasted slivered almonds. Delicious!

Reviewed On: Aug. 31, 2007