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The reviewer gave this recipe 4 stars. This recipe averages a 4.77 star rating.

Best Lemonade Ever

Reviewed: Mar. 13, 2009
It was a little too sugary for my preference so I juiced a few more lemons until it tasted more like lemons and less like sugar water.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.25 star rating.

Country Quiche

Reviewed: Mar. 12, 2009
First I have to say that I am not really a breakfast food person. It was ok, but not something I will make again unless I have guests over and cannot find anything else. I used 6 eggs, upped the cheddar cheese to 1 cup, upped the mozarella cheese, used 4 Tbs of milk. I think the others that doubled the recipe must have been using a pie pan, because it did not all fit in the quiche pan. I used the No Fail Pie Crust III recipe from this site, a recommendation from another reviewer. It was my first time making a pie crust and it turned out flaky and wonderful.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.11 star rating.

Spaghetti Sauce I

Reviewed: Mar. 12, 2009
I cut the sugar down to 2 Tbs like other reviewers had suggested and the sauce was still way too sweet.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

No Fail Pie Crust III

Reviewed: Mar. 11, 2009
My first time making pie crust and it turned out great!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.77 star rating.

Pie Crust Treats

Reviewed: Mar. 11, 2009
Great way to use up extra pie crust.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.78 star rating.

Sweet Dinner Rolls

Reviewed: Mar. 9, 2009
Very good recipe. All the rolls were gone within minutes of being removed from the oven. A sure sign that the family enjoyed the recipe also. I did lower the cooking temperature to 375 to make sure the bottoms of the rolls did not burn.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.62 star rating.

Restaurant Style Chicken Nachos

Reviewed: Mar. 8, 2009
I have been making a version of this recipe for years. I love baked chicken nachos, especially when I mix alittle Frank's hot sauce with the chicken pieces.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Turkey Fried Rice

Reviewed: Mar. 8, 2009
I did alter this recipe to fit my time constraints and the ingredients I had on hand. I did not refrigerate anything overnight, I did not use lettuce and I used Basmati rice (white rice) instead of brown rice. It turned out wonderful.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.79 star rating.

Black Magic Cake

Reviewed: Mar. 7, 2009
I normally don't care for chocolate cake, but the birthday girl requested it. I used the sturdy whipped cream frosting with this cake and it was a great combination. I followed the recipe to a T and it turned out moist with great flavor.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.

Jay's Signature Pizza Crust

Reviewed: Mar. 7, 2009
Very good pizza crust. I did put some olive oil and garlic on the crust before baking. I also baked the crust for 5 minutes before adding the toppings to assure that the pizza crust would be completely cooked throughout.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.

Easy Pizza Sauce III

Reviewed: Mar. 7, 2009
Easy and tasty....cannot beat that.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.46 star rating.

Sturdy Whipped Cream Frosting

Reviewed: Mar. 7, 2009
This is a really good, not too sweet whipped cream frosting. I used it to frost a black magic cake, also from this site. I think this recipe would also make a great cool whip inspired fruit dip.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.72 star rating.

Easy Key Lime Pie I

Reviewed: Mar. 6, 2009
I am not a real fan of key lime pie...too tart for my taste. However, my mom enjoyed it which was all that really mattered. I took others' advice and reduced the amount of egg by one, used an additional can of condensed milk, and used 1 cup of key lime juice. An easy way to juice key limes is to cut them in half and press them in a garlic press.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.41 star rating.

Seasoned Turkey Burgers

Reviewed: Mar. 6, 2009
Excellent flavor!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Easy Whipped Cream

Reviewed: Mar. 6, 2009
This recipe is nothing spectacular...tastes just like the whipped cream from the container. I was hoping for a little more homemade taste, but it worked for what I needed it for.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.71 star rating.

Buttermilk Pancakes II

Reviewed: Feb. 18, 2009
This recipe resulted in flat and greasy pancakes. I will stick with the Good Old Fashioned Pancakes recipe which is by far a better recipe.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.24 star rating.

Grilled Chicken Adobo

Reviewed: Feb. 11, 2009
A definite keeper!
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The reviewer gave this recipe 2 stars. This recipe averages a 4.81 star rating.

Taco Seasoning I

Reviewed: Feb. 11, 2009
I think we will be sticking with the seasoning from the store. It had very little flavor and way too much heat.
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The reviewer gave this recipe 2 stars. This recipe averages a 4.23 star rating.

Cheese Ravioli with Three Pepper Topping

Reviewed: Feb. 5, 2009
No real flavor and you end up with soggy vegetables. Not a recipe that I will be keeping.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.
Photo by Air force wife

Papa Drexler's Bavarian Pretzels

Reviewed: Feb. 4, 2009
This was the first time I made pretzels and they turned out wonderful. I followed the recipe to a T and would not change a thing about the recipe.
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