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The reviewer gave this recipe 5 stars. This recipe averages a 4.27 star rating.

Frozen Strawberry Lemonade

Reviewed: Jun. 8, 2009
I love this recipe! I am two months pregnant and the only thing that sounds good is Panera's frozen lemonade. This is an excellent homemade alternative. I used frozen strawberries. Definite keeper because it makes a great summer drink.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.59 star rating.

Taco Pizza

Reviewed: May 4, 2009
Very good pizza! I must admit that I did use another pizza crust - Jay's Signature Pizza Crust, a recipe from this site, because I only wanted to make one pizza since it is only my husband and I. I cut the cayenne pepper in half in fear that it may be too much spice for us. Once I rolled out the dough, I put some olive oil and garlic powder on it and pre-baked it for 5 minutes. I topped the pizza with lettuce, tomato and crushed Doritos after it was done baking.
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3 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.65 star rating.

Poke Cake II

Reviewed: Apr. 27, 2009
I used the sturdy whipped topping from this site and everyone loved it.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.

Gourmet Chicken Pizza

Reviewed: Apr. 27, 2009
I made this on a homemade pizza crust recipe I have been using for a while now, from this site. I thought the ranch dress was a too strong as a pizza sauce, but my husband loved it. I'll keep the recipe for now until I find something we can agree on.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.65 star rating.

Salsa Chicken

Reviewed: Apr. 20, 2009
Very good alternative to plain white chicken breasts. I cut the recipe in half and followed it to a T. Both my husband and I loved it - a definite keeper.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.62 star rating.

No-Fuss Beef Roast

Reviewed: Apr. 13, 2009
Everyone at Easter loved the Beef Roast. I cannot say anything about the recipe since I don't eat red meat, but it was unanimous that it had excellent flavor.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Strawberry Torte

Reviewed: Apr. 13, 2009
Excellent flavor, super easy, and beautiful...cannot beat that!! I didn't have any problems with the lady fingers standing up. The cookies I bought were stuck together (about 5 cookies side by side)so I kept about 2 to 3 cookies stuck together and they stood up well along the side.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.71 star rating.

Bikini Martini

Reviewed: Apr. 13, 2009
This was my first Martini. I was shocked by how much it smelled like a Lava Flow - my favorite drink from our honeymoon. I doubled the pineapple juice like a reviewer had suggested. It was still really strong but really good.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.55 star rating.

Garlic Mashed Potatoes Secret Recipe

Reviewed: Apr. 13, 2009
Too garlicy. It may be better if you cut down on the garlic.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.62 star rating.

Easter Egg Nests

Reviewed: Apr. 13, 2009
The recipe is o.k. I would not rate them up there with the store brand when made according to the recipe. I could not help but to think that there was something missing so when I made them again I added a 1/2 tsp of vanilla and they were wonderful. Very cute easter treat if you add jelly beans and/or peeps if you make bigger nests.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.22 star rating.

King Ranch Chicken Casserole III

Reviewed: Apr. 13, 2009
Very Rich and Soupy! It is an OK recipe..I may make it again with some needed adjustments. It ended up soupy even though I dipped the tortillas in the chicken broth rather than adding the chicken broth to the soup mixture. It may have been better had I cut down on the soup a little and added more cheese.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Heavenly Health Dog Biscuits

Reviewed: Apr. 8, 2009
I have a lab with horrible food allergies. I decided to give this recipe a try. I cut out the yeast and sugar, as I was not sure how they would affect him. I also could not find the different kinds of flours so I used a gluten free flour as a substitute for both. It is too soon to tell if he will have an allergic reaction to these, but he as well as my parent's dogs loved these treats.
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4 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.69 star rating.

Slow Cooker Chicken Taco Soup

Reviewed: Apr. 8, 2009
Very good! We followed the recipe to a T. The only change was that the chicken was ready to shred an hour early, so it cooked for only 6 hours instead of the 7 stated in the recipe. There was a split in our house as to whether the soup was too spicy. I liked it and I don't care for real spicy food.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.63 star rating.

My Best Clam Chowder

Reviewed: Apr. 6, 2009
Pretty good. I do recommend using half of the half and half and using milk for the other half because I used half milk and half half and half and it ended up rich. I may even cut back on the half and half more next time. I substituted one can of minced clams for chopped clams to get a little more of a clam flavor.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.44 star rating.

Banana Cream Pie I

Reviewed: Apr. 2, 2009
My father wanted a banana cream pie; he said it turned out pretty well. I followed another reviewer's advice and added 3 Tbs. of corn starch to make it less runny. You do want to let the pie sit in the fridge overnight to let the tastes mesh together. I used the No Fail pie crust from this site that I have used many times before.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.

Corn Casserole II

Reviewed: Mar. 31, 2009
Followed the recipe to a T and it turned out great. A lot more like corn pudding than corn casserole.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.76 star rating.

World's Best Lasagna

Reviewed: Mar. 30, 2009
I don't like lasagna personally, but my family liked it. Their only comment was that there was too much salt. I would only use 2 tsp of salt in the sauce next time instead of 1 tbs if I make it. We also added another layer on top to use up all the sauce.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.46 star rating.

Pasta Pomodoro

Reviewed: Mar. 27, 2009
For a light dish, this was really good. I did not have any balsamic vinegar so I used white wine instead. It had a really light taste to the sauce. Next time I will probably add more garlic just out of personal preference.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.86 star rating.

Linguine Pasta with Shrimp and Tomatoes

Reviewed: Mar. 16, 2009
Very good! I upped the garlic and cajun seasoning to make it taste more spicy than sweet. Next time I may add a few more tomatoes to make a little more sauce.
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7 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.81 star rating.

Chicken Pot Pie IX

Reviewed: Mar. 16, 2009
Much better than the frozen alternative!! I used 2 tsp. of garlic powder rather than celery seed because I didn't have any on hand and I also added a diced potato. I used the no-fail pie crust III. I baked the bottom crust for 5 minutes before filling the pie. I boiled the vegetables in water with chicken bouillon cubes. I also reduced the heat to 375 and baked for 45 minutes. Definite keeper!
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