I forgot the shortening and these were still the BEST pancakes EVER! Light, fluffy, each one was about 1/2" thick and tasted great. I didn't miss the shortening, so I'm not going to add it next time, either! Thank you so much for this recipe.

Reviewed On: Oct. 18, 2008

This is an EXCELLENT chicken salad. The tarragon gives it a sophisticated but subtle "something" that everyone seems to love. I made this for my daughter's baby shower, served on croissants. Everyone LOVED it! I'm thinking about growing tarragon in my garden just so I always have it on hand to make this. Thanks for the great recipe! =)

Reviewed On: May 10, 2008

I made this exactly as written with one addition -- sprinkle some nutmeg over the pudding layers for a little added flavor. That was a subtle but great addition. It was wonderful, and a hit with the family. Super easy, and beautiful presentation. Make it lighter by using sugar free whipped cream and pudding. Will definitely make again.

Reviewed On: Apr. 9, 2008