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cheryl
 
Member Since: Aug. 2007
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Recipe Reviews 1 review
Coconut Cream Cake I
This cake was very easy to make and came out delicious. I recommend making this cake the night before so that the coconut cream has time to soak into the cake. I made the cake for July 4 and prepared it the same day. I had a two hour commute to my families house and was disappointed that I did not let the cake sit for long. The moment I got there everyone wanted dessert. We cut the cake and it was so good. Three hours later I had another piece and it was to die for. I have to emphasis LET THE CAKE SIT for several hours before serving.

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Reviewed On: Jul. 7, 2009
 
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