one of the first dishes that I made from this website after looking for something new that was quick and easy on the grill, which this was both! After reading the other reviews, I did make a minor change. Instead of putting the chicken breast right onto the foil, I first dipped it in the mixture, stabbing it a few times with a fork to get the flavoring inside the chicken as well. This worked out WONDERFULLY well, creating a flavorful and moist chicken. This is definately something that will be made again and again. I can't wait to share it with friends.

Reviewed On: Jul. 3, 2007