|
Balsamic Vinegar Potato Salad
This is delicious. Perhaps those of you who found it bland or unappealing neglected to SEASON both the potato mixture AND the dressing with salt and pepper, as those instructions were not included in the original recipe. It is very important to layer your seasonings. I had bought the feta, anticipating that it would be needed for more flavor, but with the S&P, it was not. Next time, I, too, would use white balsamic for the presentation. I did micro the potatoes, also. Very nice salad.
2 users found this review helpful
|
Reviewed On:
Jul. 4, 2007
|