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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.
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BUSH'S® Rockin' Moroccan Garbanzo Pita

Reviewed: Jul. 14, 2009
Excellent! Tons of flavor and really filling. I omitted the green onions and added garlic. Thanks!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.34 star rating.
Photo by CookinBug aka JL86

Spicy Lime Grilled Shrimp

Reviewed: Jul. 13, 2009
Good! I did cut the Cajun seasoning in half, as I'm a bit of a wimp. Quick and tasty. Thank you!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.42 star rating.
Photo by CookinBug aka JL86

Grilled Corn on the Cob

Reviewed: Jul. 12, 2009
Simple and delicious. I didn't bother removing the silk prior to grilling, as once it's cooked the silk slides right off. I usually soak my corn for several hours and throw it directly on the grill, but the aluminum foil makes this perfect for a last-minute addition to the meal. Thanks! :)
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.54 star rating.
Photo by CookinBug aka JL86

Savory Garlic Marinated Steaks

Reviewed: Jul. 12, 2009
Excellent. I was a bit wary of the 3 tablespoons of garlic, so I only used 2, but I think the original amount would have been just fine. I only marinated for 5 hours and the steak was extremely flavorful and grilled beautifully. Thanks! :)
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.69 star rating.
Photo by CookinBug aka JL86

Artichoke Stuffed Mushrooms

Reviewed: Jul. 12, 2009
Wow! These are mouth-watering good and leave you wanting more. We absolutely loved them. I did sautee the mushrooms before stuffing, as suggested. Thanks for the delicious recipe! :)
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.41 star rating.
Photo by CookinBug aka JL86

Simple Arrabbiata Sauce

Reviewed: Jul. 10, 2009
Very good! I cut the garlic down to 3 cloves and it was still a little heavy on the garlic for me. I'd only use 2 next time. The sauce was chunky, fresh-tasting, and had just the right amount of spice from the crushed red pepper. Thanks for the recipe! :)
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2 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.67 star rating.
Photo by CookinBug aka JL86

Zucchini 'Noodles'

Reviewed: Jul. 10, 2009
Very good! Next time I will let the zucchini sweat for a little longer than 30 minutes. I cut my zucchini by hand (I really should get a mandoline slicer!), so it wasn't all that thin, but the recipe worked very well anyway. I served it with 'Simple Arrabbiata Sauce' over top. Thank you!
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9 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.76 star rating.
Photo by CookinBug aka JL86

Byrdhouse Marinated Tomatoes and Mushrooms

Reviewed: Jul. 10, 2009
Absolutely fantastic! We loved it. Thank you for the recipe, Sunny! :)
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The reviewer gave this recipe 4 stars. This recipe averages a 4.09 star rating.
Photo by CookinBug aka JL86

Garlic Balsamic Shrimp

Reviewed: Jul. 10, 2009
Good! I wish I would have marinated longer than 20 minutes, as the shrimp wasn't as flavorful as I was hoping for. I added green bell pepper chunks and halved mushrooms to my skewers and cooked on the grill. Thank you!
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.49 star rating.
Photo by CookinBug aka JL86

Tofu Tacos I

Reviewed: Jul. 8, 2009
Excellent! Even my tofu-wary fiance really enjoyed this. I did add some diced green pepper while sauteeing the garlic and tofu (omitted the onions). I didn't have any avocado on hand, but I'm sure it would be delicious with these tacos. Thank you so much!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.67 star rating.
Photo by CookinBug aka JL86

Tex-Mex Corn on the Cob

Reviewed: Jul. 8, 2009
Delicious! All the flavors work really well together and the lime zest is a great addition. Thanks!
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Photo by CookinBug aka JL86

Garlic Teriyaki Edamame

Reviewed: Jul. 7, 2009
Good flavor! I used low sodium soy sauce and only about a teaspoon of brown sugar. Thanks!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.
Photo by CookinBug aka JL86

Asian Lettuce Wraps

Reviewed: Jul. 7, 2009
Very good! I used low sodium soy sauce, fresh ginger instead of pickled, omitted the green onions out of preference, and I actually used ground turkey instead of ground beef. I did have to add a little more soy sauce, as I found the hoisin sauce a little overpowering. We really enjoyed these, I will make again. Thank you!
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 3.92 star rating.
Photo by CookinBug aka JL86

Whatch You Want Watermelon

Reviewed: Jul. 5, 2009
I've been making this for years (we call it Drunken Watermelon though), using this exact method. I made it for a 4th of July party this weekend and everyone loved it. I love that you can use cheap-o vodka because you can't taste the alcohol, no matter what. Thanks! :)
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Grilled Shrimp Scampi

Reviewed: Jul. 5, 2009
Perfect! We absolutely loved this. I also marinated grape tomatoes and halved mushrooms with the shrimp. Served it on a bed of baby spinach leaves. I will make this again and again. Thank you!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.59 star rating.
Photo by CookinBug aka JL86

BBQ Bacon Ranch Dip

Reviewed: Jul. 5, 2009
Excellent! Everyone loved it. I preferred it with Ruffles, but most people liked it with Fritos Scoops. The only change I made was to only put tomato on half (picky friends!). Thank you! :)
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.

Southwest Chicken

Reviewed: Jul. 4, 2009
This was pretty good, but I had to add a lot of spices to it to get it more flavorful. Great base recipe, just a little bland for our tastes. Thanks! :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.34 star rating.

Orzo and Tomato Salad with Feta Cheese

Reviewed: Jun. 19, 2009
Refreshing, delicious, and so pretty! We loved this. Thank you :)
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The reviewer gave this recipe 5 stars. This recipe averages a 4.38 star rating.

Delicious Feta-Crusted Salmon

Reviewed: Jun. 19, 2009
Amazing! This is, without a doubt, the best salmon recipe I have ever tried. I used small salmon fillets, so my cooking time differed, but that's the only change I made. We're looking forward to having this again soon! Thank you :)
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The reviewer gave this recipe 3 stars. This recipe averages a 4.53 star rating.

Chunky Cheesecake Brownies

Reviewed: Jun. 18, 2009
I really wasn't too impressed with these, sorry. I was expecting "fudgy" from the description and these were definitely cake-like and kind of bland somehow. They aren't bad at at all, just not good to me. Thanks for sharing with us! :)
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