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Pizza Carbonara
A truly wonderful pizza. The sauce was perfect. I added some broccoli florets to add a bit of crunch and it was a nice touch. Next time I will add the green onions at the very end of the baking time, though, because they burned a bit. Made with 'Jay's Signature Pizza Crust' from this site. My family loved this pizza and keeps requesting it--be sure to give it a try!
5 users found this review helpful
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Reviewed On:
Oct. 30, 2007
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