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Slow Cooker Italian Turkey
I thought this recipe was really good. A great way to use turkey breasts. The meat was so tender, moist and flavorful. I prepared it exactly as the recipe stated and put it on an italian roll with shredded cheese. I've been eating the leftovers all week for lunch. A little turkey goes a long way with this recipe.
12 users found this review helpful
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Reviewed On:
Jun. 28, 2007
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