We loved this recipe and will definitely make it again. I used some of the other reviewers' suggestions and increased the oj to 1.5 cups, and the soy sauce to 1.5 tablespoons. I also added a tablespoon of sugar and a splash of lemon juice. The only reason I didn't give this 5 stars is that I think the name is misleading because the orange flavor is so subtle. I decided Bev's orangey onion chicken was more accurate, or just Bev's chicken. It sure is juicy and moist, though!

Reviewed On: Jun. 26, 2007

This is my very favorite blueberry muffin recipe. I do make some variations, though. I use rice milk instead of soy milk, and I eliminate the lime juice and instead add an extra 1/2 tablespoon of vanilla. I also decrease the sugar to 2/3 cup because i cut the sugar in pretty much everything I bake.

Reviewed On: Jun. 26, 2007