cook's profile


sarah
 
Home Town: Brentwood, California, USA
Living In: Foster City, California, USA
Member Since: Jun. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Italian, Healthy, Vegetarian, Dessert
Hobbies: Photography, Music
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About this Cook
im a semi pro dancer. it's my passion. but i also love cooking. i always test my recipes on my family. my parents are from soviet russia, and they always cook their traditional foods. i decided to learn how to cook to mix up what we eat at home, in a healthy and delicious way.
My favorite things to cook
vegetarian anything, lasagna stuffed shells, and chocolate chip peanut butter bars.
My cooking triumphs
i got my dad to eat more than one helping of food. i made lasagna, and we were all eating it for days and days.
My cooking tragedies
i burn pancakes.
Recipe Reviews 4 reviews
Jewish Apple Cake II
one of the best resipes for cke i've tried. it was the first one that i've baked that turned out perfectly! the only thing that i would recommend is to make sure you have a gallon of vanilla ice cream handy as everyone has told me that is the only thing missing.

3 users found this review helpful
Reviewed On: Mar. 1, 2009
Brown Sugar Shortbread Cookies
I rolled them into little balls and flattened them into thumbprint cookies. i also left half of them phain. they taste amazing, but they spread too much. i think that next time i will make these cookies with shortening instead of butter.

1 user found this review helpful
Reviewed On: Feb. 15, 2009
Supreme Strawberry Topping
this is great. i got my three- and six- year- old cousins to try it,and they really don't like sweets. they thought that i was great, and it works especially well for kosher, since there is nothing like gelatin or anything unnatural.

0 users found this review helpful
Reviewed On: Jun. 3, 2008
 
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