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kwatts519
 
Member Since: Jun. 2007
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Recipe Reviews 2 reviews
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Missy's Candied Walnut Gorgonzola Salad
This salad is great! I add Granny Smith apples cut into small chunks and thin slivers around the top to decorate. I also use half gorgonzola and half blue cheese, and use italian vinaigrette - leaving out the extra oil and vinegar in this recipe. This salad is my favorite!!!

0 users found this review helpful
Reviewed On: Aug. 4, 2008
Venison Wraps
This is our favorite way to eat backstrap! Use fresh jalapenos sliced and half with seeds removed instead of pickled for a little less heat. DELICIOUS!

3 users found this review helpful
Reviewed On: Jul. 7, 2008
 
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