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So yummy! I love the pumpkin filling. I used 2.2 quart dish instead of a 9x13 after reading other reviews and I thought the filling was thick and the crust was too. I actually really liked the crust, despite what some other reviews said. I did have to cook the squares for about a 1/2 hour, maybe a little more. Just kept checking them. I though they were delicious and will make them again.

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Broccoli with Lemon Butter Sauce

Reviewed: Sep. 28, 2009

I wasn't a big fan on this recipe. Although I will say I didn't have any lemons, so I used lemon juice, but I used a little and the suggested amount of water. It was pretty sour, but it did give a variation from usual broccoli toppings. Probably won't try it again though.

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Pumpkin Cookies II

Reviewed: Sep. 27, 2009

I really enjoyed this recipe, but I made a few changes as well. I cut the oil down to 1/2 cup, used 1 and 1/2 cups pumpkin, a tsp and 1/2 of cinnamon, and 1 tsp of ginger and cloves. They came out very moist and cake like. I sprinkled granulated sugar on the top before baking like someone else recommended, but I don't think that did much to add sweetness. I also had to omit the walnuts because my son has a peanut allergy, but I think they still had a TON of flavor. Definitely not a very sweet cookie, but I really enjoyed them! I will definitely make them again!!

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Baked Macaroni and Cheese III

Reviewed: Jan. 30, 2008

I was skeptical to make this just because the reviews were mixed, but I took a lot of the reviewers advice. I used 12 oz of evaporated milk, one egg, and not quite double but more cheese and it was fantastic!! We loved it.

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8 users found this review helpful

Pumpkin Cheesecake

Reviewed: Nov. 25, 2007

Yum. I made this cheesecake once before Thanksgiving usuing the original recipe,a nd it was good but something about the consistency was a little off for me. So I tried again using the suggestions of using 3 cream cheeses, more butter, and an extra egg. I also cut back the sour cream topping and it was PERFECT! I was so disappointed that we didn't have any left over, but I'm so glad everyone enjoyed it!!!

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Pumpkin Pie Bread

Reviewed: Nov. 25, 2007

OH MY GOD!! I made this bread for Thanksgiving, and I liked it more than any dessert we had on the table. It was sweet and moist, and I was so glad it made 2 loaves because we all wanted the left overs. Delicious!!!

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3 users found this review helpful

Oven Fried Chicken III

Reviewed: Jul. 8, 2007

We made this for dinner and it was wonderful!! The flavor was fantastic and it had a "fried" texture. Very good...

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3 users found this review helpful

Makeover Fruit Pizza

Reviewed: Jul. 2, 2007

This pizza was delicious, but the glaze did not work for me. The consistency was like petroleum jelly and I ended up having to scrape it off the pizza before I could serve it.

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6 users found this review helpful