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Italian Spaghetti Sauce with Meatballs
I loved this recipe! It was very easy and Very good. I was worried that the meatballs wouldn't be cooked all the way so I popped them in the oven for about 5 minutes before I added them to the sauce. I didn't have time to let it simmer for very long but it was still wonderful!
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Reviewed On:
Nov. 14, 2009
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