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Easy OREO Truffles
These truffles are absolutely sinful. However, for some reason, the coating did not get firm even after being in the refrigerator overnight.
I have used chocolate coatings for many years on numerous truffles and cookies and bars and this is the first time I run into this problem.
I am not worried about having them left over regardless of the softer coating. They are wonderful.
I will try it again with chocolate and parowax. I'm sure that will do the trick. Thanks for this wonderful recipe.
1 user found this review helpful
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Reviewed On:
Nov. 23, 2011
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