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jessmersereau
 
Home Town: Windsor, Ontario, Canada
Member Since: Jun. 2007
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Healthy, Vegetarian, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Hiking/Camping, Camping, Reading Books, Music, Wine Tasting
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Fruit Pizza I
Recipe Reviews 24 reviews
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Butternut Squash Soup II
Didnt really like it very much :(

0 users found this review helpful
Reviewed On: Nov. 2, 2009
Roasted Easter Ham
O.M.G. this recipe was wonderful! I used a smoked (uncooked) picnic ham. It was about a 6 lb ham and i cut and lifted the fat layer on top and stuck cloves in and lay the fat flap back down (sounds gross i know but i like to bake these hams with that fat on top) i stuck cloves in all over because i just cant imagine making a ham without cloves! Also I used honey instead of syrup...it was really REALLY good we ate it for days. Buying another ham today to have handy so I can make this again soon!

0 users found this review helpful
Reviewed On: Nov. 2, 2009
Easy Iced Coffee
just ok. Probably wouldnt make it again

0 users found this review helpful
Reviewed On: Aug. 29, 2009
 
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