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Blue Ribbon Overnight Rolls
I use my bread machine to knead the dough, then I put in plastic box for couple hours (couldn't wait until the next day). Finally I shape them into dinner rolls and bake. These rolls came out soft, moist and very tasty, just the way I like it. Thank you for sharing this wonderful recipe.
8 users found this review helpful
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Reviewed On:
Jan. 6, 2002
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