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DRU
 
Member Since: Jun. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Mediterranean, Dessert, Gourmet
Hobbies: Gardening, Camping, Boating, Biking, Walking, Wine Tasting, Charity Work
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Recipe Reviews 8 reviews
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Penne and Vodka Sauce
Just a wonderful dish.My son is a chef and he thought it was great. My family is Italian and hard to please when it comes to Italian cooking everyone loved it.I did add 2 nice sized cloves of garlic and red pepper to taste and did not change a thing in the ingredients.

0 users found this review helpful
Reviewed On: May 16, 2009
Balsamic Pea Salad
This is wonderful. I made it for a family gathering and everyone loved it. I doubled the recipe for approx. 12 adults. I also used 16oz. of Feta because we all enjoy Feta it did not make the the salad over powering. I also used 3/4 cup of light mayo and 3/4 cup of reg. mayo and let it sit overnight.

0 users found this review helpful
Reviewed On: Apr. 12, 2009
Balsamic Vinegar and Ginger Bok Choy
I really did not care for this. I love anything with balsamic vinegar. Vegetable was over cooked waiting for the water to evaporate. Not what I expected.

0 users found this review helpful
Reviewed On: Feb. 22, 2009
 
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