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soonergal11
 
Home Town: Wichita Falls, Texas, USA
Member Since: Jul. 2007
Cooking Level: Beginning
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Artichoke & Spinach Dip Restaurant Style
Sweet Potato Casserole II
Anniversary Chicken I
BBQ Pork Sandwich
Cajun Chicken Pasta
Recipe Reviews 114 reviews
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Sweet Mustard Chicken Bake
I liked this! I made the honey mustard and reserved about 3/4 of it. With the remaining 1/4, I dipped the chicken in it and then in breadcrumbs and fried it in the skillet. I then poured the saved sauce on top of the chicken before serving. This was a nice change to the normal old chicken.

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Reviewed On: Nov. 4, 2009
Steak Stir-Fry
Great 10 min. meal!! I used pre-sliced stir fry meat and frozen stir fry veggies. I used some of the sauce to marinate the meat for about 30 min. I cooked the meat and then threw in the veggies and added the sauce. I also added some red pepper for our tastes! Easy and Yummy!

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Reviewed On: Nov. 4, 2009
Italian Sausage and Zucchini
This was very good for something different. You do need to add a lot of Italian spices to give it some flavor. I also added red pepper and used hot italian sausage. I think it's best served over rice.

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Reviewed On: Oct. 24, 2009
 
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