Fantastic! The dough was beautiful to work with. I took the advice of another reviewer and stirred the dry ingredients by hand, rather than the mixer. It was tough but the dough was thick, not too sticky, and looked perfect. It was very easy to work with after chilling too. I rolled and cut with cutters, rolled a log and then sliced, and then did the ball/squish with a glass trick. All worked perfectly! The taste, baked and unbaked (hee hee) is outstanding! This is the best rolled sugar cookie I have tried.
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