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KERI KENNELLY
 
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Member Since: Jan. 2001
Cooking Level: Not Rated
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Recipe Reviews 87 reviews
Classic Macaroni Salad
Yummy!! I used cider vinegar, 1/2 vidalia (sweet) onion and added 2 chopped hard boiled eggs and a couple dashes of paprika and cayenne pepper for some heat. Very good and got lots of compliments. :)

1 user found this review helpful
Reviewed On: Jun. 22, 2011
Lime Chicken Soft Tacos
This was a hit! :) I made it even simpler by buying a rotisserie chicken when I was at Costco and shredding it. I used more of the seasonings than called for as the entire chicken went into the pan; for instance, I used 2 limes. I also chose to use cumin instead of oregano and shredded sweet onion instead of green. The flavor was mild but Delicious and I will Definitely be making this again. I served it with homemade salsa and guacamole and used cabbage instead of lettuce as it's more traditional and nutritional. Quickly warmed the tortillas Directly on the stove burners as I love the flavor it adds. Had both flour and corn tortillas on hand, tried one of each and found I liked the corn better. Good Stuff...thanks Marissa!! :)

1 user found this review helpful
Reviewed On: May 6, 2011
Grilled Salmon I
Easy and flavorful. Marinated it for hours to let that flavor get in there. Served with sauteed green beans that I added a little soy sauce to and topped with sesame seeds, spinach salad and pasta. Was a big hit with the family and our guests! :)

2 users found this review helpful
Reviewed On: Jan. 23, 2011
 
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