I thought these were pretty good. I did however think they had a cake like consistancy rather a cookie one. If you want to make them a bit more spicier, try adding 1 tea cinnamon, 1/8 tea nutmeg, 1/2 tea ginger, and 1/2 tea ground cloves to 1/2 the icing. paint on the recipes icing, then drizzle the spicire icing-its really great!

Reviewed On: Nov. 3, 2009

Wow this was great! Veggies, and dessert all in one! I do however recomend to make an extra brown sugar/butter mixture for dip-mine bubled over, and didnt have enough inside. But this was really great thanks!

Reviewed On: Nov. 3, 2009

The first time I made this it turned out aweful. Since the ratings are so high I figured I must have messed up somewhere. The second time it turned out great! I was able to shave off some time by simmering the sauce for only 40 min. I also thought 1 tabl. salt sounded way too much, so I added only 1/2 tea. salt-it turned out wonderful! Thank you for this recipe!!!

Reviewed On: Nov. 3, 2009