Wonderful. Followed recipe exactly, wouldn't change a thing. Everyone loved this.

I just had my 4th request for this cake in 3 weeks. Followed the recipe exactly, turns out great everytime! Great springtime or summer cake. Do not beat the whipped topping into the whipped frosting. The whipped topping should be folded in.

These were delicious! Made these as mini muffins. Used whole wheat flour and replaced the oil with applesauce. Delicious with a smear of low fat cream cheese.

Had lots of leftover turkey following Thanksgiving dinner. Invited friends over, but wanted to more than just re-heating everything. I followed the recipe, but made the following additions based on some of the reviews and personal tastes. Added 1/2 cup frozen peas, 1/2 teaspoon poultry seasoning and 1/2 teaspoon garlic powder. This was EXCELENT!!! Great, satisfying comfort food.

This was a favorite my mother made when we were children. The topping would gather around the edges and we would fight over the corner pieces.

This is delicious, moist and flavorful. I added a mixture of chopped walnuts, brown sugar and cinnamon to the center of the cake. I then drizzled a cream cheese frosting glaze over the cake and added a sprinkling of more chopped walnuts. Everyone loved it!

Made a double batch of these for a family cookout. There were other deserts, but they weren't touched until these were gone.

Followed recipe with the exception of adding a bit more mayonnaise. Loved it. Will definately be making again!

Great comfort food. I too added worcestershire sauce, brown gravy mix and peas, carrots and corn. Will definately make again.

These are the best!

Everyone loved these. I read the reviews before making and added the garlic powder, onion powder and parsley to the baking mix as well as the butter. Turned out excellent! I'll definately be making these again.

Doubled the recipe for 8 chops. Used 1 package of onion soup mix to 2 cans of mushroom soup, 1 and 1/2 soup cans of milk instead of water and fresh ground pepper. Good flavor, but the gravy was still too thin for my taste. Next time I'll use less liquid. Very easy recipe, will definately make again.

Easy, satisfying and tasty. Will definately be making again.

This was so good and so easy! Served with a side of warm pizza sauce for dipping. Made 4 hoping for left overs to have the next day. Needless to say, there were none as my guests devoured them!

I've never heard of a donair but came across this recipe while looking for something different to serve friends on a movie night. I read the reviews so I knew I would not be getting what some would have expected to be a gyro. I followed the recipe for making the meat mixture exactly and I must say, these were very easy and inexpensive to make. I served 8 people and we all loved them! I used the fool-proof sauce recipe that RAYNEBOW spoke of in his review (2/3 cup canned sweetened condensed milk, 1/4 cup white vinegar, 1/2 tsp garlic powder. Mix thoroughly and chill) and it turned out great! Definately a keeper!

Delicious! Like other reviewers, I added chocolate by spreading a jar of hot fudge beneath the pudding mixture. Everyone loved it,and it was very simple to make. Will make this on a regular basis. Thanks for a great recipe!

Wow! This was absolutely delicious! Made this for a dinner party and my guests insisted on taking what was left with them. Added extra garlic as other reviewers suggested and made 50% more sauce. Will definitely be making again and again. Thanks for sharing this great recipe!

My guests loved this! Was a little sweet for my taste. Next time, I'll cut back on the brown sugar. Will definately make again!

Delicious! As others suggested, I used chicken broth instead of water. Very easy, healthy recipe. Definately a keeper. Thanks for sharing.

WOW! Everyone loved this cake. Not a crumb left and so easy to make. This recipe made 2 - 9in layers perfectly. Used chocolate fudge frosing. I didnt have vegetable oil and used canola instead. Moist and rich, a chocolate lovers dream.