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Asian Chicken Salad
I loved this recipe! Served it to two ladies groups and got rave reviews. I used toasted slivered almonds. I also added dried Ramen noodles instead of the dried Rice noodles. Also prepare the dressing the night before and refrigerate it. It made a difference in the flavor. . fantastic. My family and friends cannot get enough of this fantastic salad. Thank you!
2 users found this review helpful
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Reviewed On:
Aug. 7, 2006
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