cook's profile


WetWolf
 
Home Town: Brownsville, Texas, USA
Member Since: Jun. 2007
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Mexican, Italian, Southern, Low Carb, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies: Camping, Fishing, Reading Books, Music, Charity Work
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Just me
WetWolf
Tomorrow...
myself (present)
About this Cook
Name: Henry Sanchez aka WetWolf Age: 20(almost 21) Gender: Male Relationship Status: Taken ^_^ Species: Timber Wolf Height: 73inches Weight: 350lbs (half fat half muscle XD) Hobbies: Cooking, Writing poetry, Drawing, Swimming, and Playing Football (don’t know the rules I just like to play) Occupation: Computer Fixer Guy Hair color: Black Eye color: Dark Brown Skin color: Naturally tanned Other: If you haven’t figured it out by now I’m pretty much an open book, no question is to personal for me feel free to ask me anything ^_^ its also very very hard to offend me :P
My favorite things to cook
I love to cook period. I don’t have a favorite. I like to bake, grill, and prepare all sorts of foods. But I can tell you what I’m known for... Everyone loves my Fajitas. People love my baked goods. My 3 kinds of potato dishes are mandatory at holiday meals (says the family) I can make pizza from scratch and I love to cook chicken.
My favorite family cooking traditions
Making sprits cookies for Christmas with my mom and sisters.
My cooking triumphs
I made thanksgiving dinner for 10 people all on my own and it was a fantastic hit, everyone loved it. My best friend likes some of my food better than his own mother's. But I’m my proudest when people beg for my recipes.
My cooking tragedies
OMG. I made a pumpkin cheesecake and accidentally added the whole can and didn’t think and it came out really bitter and even my mother spit it out, I was so embarrassed.
Recipe Reviews 2 reviews
Tortillas I
these were good, i used lard instead of shortening because it has more flavor i also added more lard and a little less water. A helpfull hint if you dont have a rolling pin a empty wine bottle can sometimes be just as usefull

2 users found this review helpful
Reviewed On: Feb. 22, 2009
Pastry for Double Pie-Crust
This is a very simple and good recipe, i find it is even better if you subsitute the water for cream soda.

1 user found this review helpful
Reviewed On: Feb. 17, 2009
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?